An important part of daily life for all of our residents is the dining experiences they encounter every day. We have three talented and dedicated chefs and kitchen staff who create nutritious, delicious meals each day. Our chefs are proud to create an ever-changing menu using locally sourced quality products: we also want our residents to share their favourite recipes, and enjoy creating new and exciting dishes with their input. On summer days and nights, our residents can choose to dine alfresco on spacious balconies or one of our many outside areas. In addition, we’re also delighted to host high tea afternoons, food-tasting sessions, and social food events such as cheese and wine nights.